Selangor | Malaysia | Estd. 1895
Le Cordon Bleu was founded in the year 1895. Le Cordon Bleu was the leading Global organization of Culinary Arts which provides excellent teaching for more than 20,000. Le Cordon Bleu Institute is a well-known and prestigious Institute which provides world class industrial experience. Le Cordon Bleu provide ample of opportunities to students and help the students to strive their successful careers in a wide variety of fields. The Le Cordon Bleu staffs play a vital role in providing the high q...
Read MoreBasic Cuisine Certificate
Course Fees
MYR 46330
Intakes
Jan / Apr / Jul...
Application Fees
-
Duration
3 months
Intermediate Cuisine Certificate
Course Fees
MYR 37480
Intakes
Jan / Apr / Jul...
Application Fees
-
Duration
3 months
Superior Cuisine Certificate
Course Fees
MYR 38790
Intakes
Jan / Apr / Jul...
Application Fees
-
Duration
3 months
Basic Bread Baking Certificate
Course Fees
MYR 40340
Intakes
Jul / Oct
Application Fees
-
Duration
4.5 months
Advanced Bread Baking Certificate
Course Fees
MYR 30550
Intakes
Jul / Oct
Application Fees
-
Duration
4.5 months
Grand Diploma (Cuisine & Pastry)
Course Fees
-
Intakes
Jan / Apr / Jul...
Application Fees
-
Duration
-
The following scholarships are available -
Monthly Expenses | Costs |
---|---|
Average Tution | USD 285200 |
kenjunf@sunway.edu.my
You can be the next!
Well researched, updated, and reliable insights for everyone